Abstract
Phytochemical Study and Comparison of Antioxidant Potential and Phenolic Content of Different Solvent Extract of Flaxseed (Linum usitatissimum L.) and Biosynthesis of Gold and Silver Nanoparticles using its Extract
Highlights
Flaxseed (Linum usitatissimum L.) is a member of the Lamiaceae family used in nutrition, health, and industrial products
This study aimed to investigate the phytochemical, antioxidant, and phenolic content of extracts of various flaxseed solvents and the biosynthesis of silver and gold nanoparticles using these extracts
Scientific Journal of Ilam University of Medical Sciences
Summary
Flaxseed (Linum usitatissimum L.) is a member of the Lamiaceae family used in nutrition, health, and industrial products. Flaxseed accumulates many biologically active compounds, including linolenic acid, linoleic acid, lignans, cyclic peptides, polysaccharides, alkaloids, and cyanogenic glycosides. Recent research suggests that flaxseed lowers cholesterol, stabilizes blood sugar, prevents osteoporosis, helps with weight loss, strengthens the immune system, and prevents cancer. This study aimed to investigate the phytochemical, antioxidant, and phenolic content of extracts of various flaxseed solvents and the biosynthesis of silver and gold nanoparticles using these extracts
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