Abstract

Understanding the physiological condition of seaweeds as influenced by biotic and abiotic stress is vital from the perspective of massive expansion and sustainability of seaweed-based industries. The photosynthetic responses of Neosiphonia sp. epiphyte-infected (INF) and healthy (HEA) Kappaphycus alvarezii under various combinations of irradiance, salinity and pH were studied using photosynthesis-irradiance (P-E) curves. Measurements of algal photosynthetic rates, expressed in terms of amount of oxygen production per fresh weight biomass per unit time (mg O2 g−1 FW h−1), were carried out using the light-dark bottle technique. Neosiphonia-infected K. alvarezii (INF) had lower photosynthetic rates than healthy ones (HEA). Similarities (p > 0.05) in light-saturated photosynthesis rates (P max) and significant differences (p < 0.05) in initial slope of curve (α) between INF and HEA K. alvarezii suggest that both samples are adapted to similar light conditions and differs only on photosynthetic efficiency. Low P max (0.7–2.0 mg O2 g−1 FW h−1) and high initial saturation irradiances (E k = 90–519 μmol photons m−2 s−1) of INF seaweeds resulted to their low photosynthetic efficiency (α = 0.002–0.010). Such decline in α is attributed to the epiphyte, as Neosiphonia sp. covered almost the entire surface of K. alvarezii. An increase in chlorophyll-a (35–42.1 vs. 27.7–31.5 μg g−1 FW, HEA) and phycobilin (1.96–2.39 vs. 1.16–1.58 mg g−1 FW, HEA) contents was also observed in INF samples, suggesting acclimation to low-irradiance conditions, as a result of competition for light between the epiphyte and host. Both INF and HEA K. alvarezii also exhibited broad photosynthetic tolerance to short-term changes in irradiance, with no photoinhibition at the highest irradiance of 850 μmol photons m−2 s−1. K. alvarezii had a euryhaline photosynthetic response, with optimum salinity of 35 psu. Photosynthetic rates increased with decreasing pH, revealing K. alvarezii’s ability to modify its photosynthetic affinity for acidic seawater conditions; yet, their underlying mechanism of response to pH shifts still need to be further examined.

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