Performance of ‘Coscia’ pear (Pyrus communis) on seven rootstocks in a warm climate

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SummaryThe vegetative and reproductive performance of ‘Coscia’ pear (Pyrus communis L.) growing on seven rootstocks [OHF 69, OHF 97, OHF 513 and BP 1 (P. communis), clonal seedling (Davis AxB) of P. betulifolia, and quince BA 29 and EMA (Cydonia oblonga)] were compared over an 8-year period. The trial was conducted at the Experimental Orchard Farm Station in northern Israel, on a well-drained soil with pH 7.5. Trees were planted in December 1998 at a distance of 4.0 m 2.0 m, and trained with a central axis. The most vigorous trees were on P. betulifolia seedling, followed by BP 1 and the three OHF rootstocks (69, 97, 513). All the above rootstocks demonstrated greater vigour than quince BA 29 or EMA. The reason for this effect, at least in part, appeared to be the excellent water status (high midday stem water potential values) of trees on P. betulifolia in comparison with the other rootstocks. The highest cumulative yields per tree were harvested from trees on P. betulifolia and BP 1, followed by the three OHF rootstocks (69, 97, 513). However, the highest cumulative yield of large fruit (> 60 mm) was obtained from trees on P. betulifolia, followed by the OHF series and BP 1. The two quince rootstocks had the lowest cumulative yield, and the lowest yield of large fruit. A positive correlation was found between the vigour of the tree, as affected by the rootstock, and both total yield and fruit size. We conclude that, in a warm climate, yield efficiency is not the only parameter that should be taken into account, and building a strong tree for the weak scion cultivar is the first requirement for establishing an orchard. Fruit quality at harvest and during cold storage were examined for fruit from three rootstocks only. The highest soluble solids content values at harvest were obtained in fruit grown on quince EMA, compared to values for BP 1 and P. betulifolia fruit.