Abstract

1. 1. Sea nettle venom acid protease (SNAP) was purified 27.2-fold by sequential chromatography on CM and SP Sephadex. 2. 2. SNAP had a pH optimum of 3.5 and a temperature optimum of 59°C. 3. 3. SNAP activity was stimulated by Ca 2+, Na +, EDTA and EGTA.

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call