Abstract
The significance of examining how nutritional factors like proteins, probiotics, vitamins, and dietary fiber contribute to the body's detoxification processes is still applicable, as emphasized in this review. There are detoxification mechanisms in the organism which require the intake of certain compounds from food. Nutrition quality directly affects the state of the body, because the essential compounds are obtained from food by the body. Thus, a complete consumption of nutritional compounds is a significant factor that determines human health, growth development, physical and mental activity, resistance to disease and can aid in enhancing the body's resilience during normal conditions and promote more effective recovery during illness. Nowadays, people are subject to various environmental and chemical pollutants originating from industrial and agricultural activities. There is growing evidence that chronic exposure to dietary contaminants known as xenobiotics has an adverse impact on human health and can lead to various disorders. Heavy metals can be identified as a separate group of xenobiotics that pose a danger to human health. They affect almost all body systems, exerting toxic, allergic, carcinogenic, and gonadotropic effects. The toxicity of heavy metals to the body, and its neutralizing and elimination from organism depends on a number of factors, including nutritional status. The use of knowledge about the intoxication mechanisms and the role of alimentary factors in the body detox contribute to a deeper understanding of the processes in the development of ways to neutralize the toxicants' negative effects
Published Version
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