Abstract

Soil salinity is a major abiotic stress affecting plant growth and yield, due to both osmotic and ionic stresses. JUBGBRUNNEN1 (JUB1) is a NAC family transcription factor that has been shown to be involved in responses to abiotic stresses, such as water deficit, osmotic, salinity, heat and oxidative stress. In Arabidopsis thaliana (Arabidopsis), JUB1 has been shown to improve plant stress tolerance by regulating H2O2 levels. In the horticultural crop, Solanum lycopersicum cv. Moneymaker (tomato), overexpression of AtJUB1 has been shown to partially alleviate water deficit stress at the vegetative stage. In this study, we investigated the effect of Arabidopsis JUB1 overexpression in salinity tolerance in tomato. In hydroponically grown tomato seedlings, AtJUB1 overexpression results in higher prolines levels and improves the maintenance of water content in the plant under salinity stress. The transgenic tomato plants are more tolerant to salinity stress compared to control lines based on plant biomass. However, at the reproductive stage, we found that overexpression of AtJUB1 only provided marginal improvements in yield-related parameters, in the conditions used for the current work. The combination of improved water deficit and salinity stress tolerance conferred by AtJUB1 overexpression may be beneficial when tomato plants are grown in the field under marginal environments.

Highlights

  • Soil salinity is a major abiotic stress affecting plant growth and yield

  • To investigate if JUB1 is involved in salinity tolerance in tomato, we performed salt stress experiments in a hydroponics and soil setup with tomato plants overexpressing AtJUB1 (described previously by (Thirumalaikumar et al, 2018)

  • We investigated if AtJUB1 overexpression reduces senescence symptoms in tomato and if it influences biomass and fruit production in response to salinity stress

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Summary

Introduction

The adverse effects of salinity occur as a result of osmotic and ionic stresses. After several days of salinity stress, ions build up in photosynthetically active tissues and affect major processes such as photosynthesis, protein synthesis and energy production (Parida and Das, 2005). Accumulation of compatible solutes, such as proline, sugars and amino acids is another adaptive mechanism to tolerate salinity stress (Roy et al, 2014). These solutes help the plant to adjust the osmotic pressures resulting from ion accumulation in the shoot (Munns and Tester, 2008)

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