Otonomi Kolektif dan Operasionalisasi Kesadaran Publik dalam Gerakan Solidaritas Pangan Jogja (SPJ)

Didid Haryadi

doi:10.21776/ub.bjss.2021.001.01.4

Abstract

The Covid-19 pandemic has changed the pattern of interaction and socialization of community members. One of them is an effort to build awareness and social solidarity to help each other, especially in the dimension of domestic needs, such as food fulfillment. The Jogja Food Solidarity Movement (Solidaritas Pangan Jogja/SPJ) represents a collective action that grew because of the awareness of individuals and groups to distribute food aid to informal workers and marginalized groups in Yogyakarta. This paper examines two main points; first, how SPJ manages its social network pattern during the Covid-19 pandemic. Second, why the SPJ movement is autonomous. Using a qualitative approach and case study method, this paper finds that the SPJ movement maximizes social capital through networks and social support from non-governmental institutions, activist groups, artists, students, and the Kulon Progo Coastal Farmers Association (Paguyuban Petani Lahan Pantai/PPLP) to distribute food. to the public. The SPJ movement is formed organically, autonomously and rationally, which is a manifestation of systematically organized collective action. Through the analysis of the Resource Mobilization Theory (Teori Mobilisasi Sumber Daya/TMSD), the SPJ movement is needed to create and show collective dissatisfaction, especially during the Covid-19 pandemic, namely without which dissatisfaction is only at the individual level.

Highlights

Pandemi Covid-19 telah mengubah pola interaksi dan sosialisasi anggota masyarakat
Coping with hard times: The role that support networks play for lone mother families in times of economic crisis and government austerity
In Insecurity and Welfare Regimes in Asia, Africa and Latin America: Social Policy in Development

Summary

Pendahuluan

Pandemi Covid-19 memunculkan fenomena adanya kesadaran publik yang berbasis pada solidaritas sosial warga untuk saling membantu memenuhi kebutuhan pangan. Salah satu upaya yang dilakukan oleh pemerintah untuk mengatasi masalah tersebut adalah menerapkan kebijakan program Jaring Pengaman Sosial (JPS). Distribusi ini tidak dibuka secara umum tetapi hanya kepada jaringan serikat buruh, komunitas sektor informal, dan kaum miskin kota yang paling terdampak pandemi Covid-19. Lumbung agraria berbasis donasi dari para petani yang memberikan secara cuma-cuma hasil buminya untuk diberikan kepada yang berhak. Salah satu gerakan alternatif lainnya yang berasal dari inisiatif warga adalah Solidaritas Pangan Jogja (SPJ). Gerakan ini berakar dari semangat yang diinisiasi oleh Ita bersama kedua putrinya untuk memberikan bantuan kepada mereka yang tak berdaya di tengah pandemi Covid-19, khususnya kelompok rentan dan pekerja sektor informal.

Metode Penelitian

Hasil dan Pembahasan

Bersolidaritas dan Kemandirian Kolektif

Kesimpulan dan Saran

Daftar Pustaka