Organization and Implementation of Intermodal Transport of Perishable Goods: Contemporary Problems of Forwarders

Abstract

During performance of transport processes of perishable goods, forwarders may face different challenges and problems that could influence transportation efficiency. The objective of the article was to analyze the contemporary problems associated with the organization and implementation of perishable goods transportation involving intermodal transport technology. The case study of frozen goods transportation performed by freight forwarders operating in Poland was considered. The research was conducted using marketing research methods. The survey questionnaire was developed, and forwarders’ opinions concerning the issues occurring during organization and implementation of transport process using road and maritime transport were analyzed. In the result of the conducted research, it was stated that transport of perishable goods is more challenging for forwarders than transport of other types of cargo. The most problematic is organization of transport within set time period. One of the biggest issues connected with implementation of maritime transport is securing of correct operation of the containers’ refrigeration unit. Frequent traffic disturbances are seen to be main challenges for forwarders in road transport of goods. Results of the present research may be of interest for transport and forwarding companies that specialize in transport of perishable goods using intermodal transport technology, as well as their customers.