Organic manures reduce the bioavailability of fluoride in soil via different mechanisms

Abstract

Fluoride (F) pollution in soils, which can be caused by long-term application of phosphate fertilizers, has serious socio-economic and ecological impacts. Therefore, it is important to find economically viable and environmentally friendly remediation technologies that mitigating the potential hazards of F-contaminated soil while maintaining crop yields. In this study, a soil incubation experiment was carried out to investigate the effects of two different organic manures at various amounts on soil F content and soil properties. We demonstrated that organic manure application at a rate of 5% was optimal to control the content of available fluoride (AE-F) in soil. Organic manure decreased the AE-F content and increased the residual or organically bound content. Furthermore, organic manure application also increased the contents of carbohydrates, proteins, and amides, which can anchor AE-F to the dissolved organic matter (DOM) in soil through physicochemical reactions, thereby reducing the migration of F. Moreover, after organic manure application, complex humus compounds were formed through microbial action, thus reducing the bioavailability of soil F. In summary, the application of organic manures can reduce the accumulation of soil AE-F, thereby reducing the absorption of F by crops in F-contaminated soil and alleviating the potential risk of F contamination.