Optimizing Seawater Based Fracture Fluids Rheology Utilizing Chelating Agents

Abstract

Abstract Due to the scarcity and high cost of freshwater, especially in the Gulf region, utilization of seawater as a fracturing fluid gained noticeable interest. However, seawater contains high total dissolved solids (TDS) that may damage the formation and degrade the performance of the fracturing fluids. Numerous additives are required to reduce the damaging effect and improve the viscosity resulting in an expensive and non-eco-friendly fracturing fluid system. Chelating agents, which are environmentally benign, are proposed in this study as the replacement of many additives for seawater fracturing fluids. This study focuses on optimizing chelating agents to achieve high viscosity employing the standard industry rheometers. Carboxymethyl Hydroxypropyl Guar Gum (CMHPG) polymer, which is effective in hydraulic fracturing, was used in this research with 0.5 and 1.0 wt% in deionized water (DW) as well as seawater (SW). It was first tested as a standalone additive at different conditions to provide a benchmark then combined with different concentrations, and pH level chelating agents. In this study the hydration test was conducted through different conditions. It was observed that CMHPG, when tested as a standalone additive, provided slightly higher viscosity in SW compared to DW. Also, increasing polymer concentration from 0.5 to 1.0 wt% provided three folds of viscosity. The viscosity did not show time dependence behavior at room temperature for the aforementioned experiments where all hydration tests were run at 511 1/s shear rate. Temperature, however, had a significant impact on both viscosity magnitude and behavior. At 70 °C, the fluid viscosity increased with time where low viscosity was achieved early on but kept increasing with shearing time. Similarly, high pH chelating agents provided time dependant viscosity behavior when mixed with CMHPG. This behavior is important as low viscosity is favorable during pumping but high viscosity when the fluids hit the formation. The study investigates the possibility of utilizing chelating agents with seawater to replace numerous additives. It acts as a crosslinker at early shearing times, where a gradual increase in viscosity was observed and a breaker in the reservoir harsh conditions. It also captures the divalent ions that are common in seawater, which replaces the need for scale inhibitors. The viscosity increase behavior can be controlled by adjusting the pH level, which could be desirable during operations.