Abstract

This study evaluated the potential of optimizing Spent Cooking Oil (SCO) transesterification for biodiesel production using Response Surface Methodology (RSM). Potential biodiesel yield from transesterification was optimized using a three-level four factor Response Surface Central Composite Design (RSCCD) with methanol oil ratio (1:1 to 3:1), temperature range 35-45 °C, agitation speed range 100-200 rpm and enzyme load 10-20%. Biodiesel properties including fatty acid methyl ester (FAME), Flash Point (FP), Pour Point (PP) and kinematic viscosity were compared with American (ASTM D6751) and European Union (EN 14214) standards. Biodiesel production was optimum at 3:1 methanol to oil ratio, temperature of 35 °C, agitation speed of 150 rpm and 20% enzyme load. 9 octadecanoic acid-hydroxyl methyl ester (33.83%) was the prominent FAME produced, while the viscosity (6 mm 2 /s), density (893 kg/m 3 ), FP (260 °C) and PP (-0.5 °C) all met both American and European standards. This study showed that RSM is a viable methodology which could be used for optimization of biodiesel production from biological sources. Keywords: Biodiesel; Spent cooking oil; FAME; Response Surface Methodology (RSM); Central Composite Design

Highlights

  • Vast depletion of non-renewable energy feed stock are used for the enzymatic production sources has led to the search for alternative of biodiesel, with vegetable oil currently being energy sources

  • This study evaluated the potential of optimizing Spent Cooking Oil (SCO) transesterification for biodiesel production using Response Surface Methodology (RSM)

  • Biodiesel properties including fatty acid methyl ester (FAME), Flash Point (FP), Pour Point (PP) and kinematic viscosity were compared with American (ASTM D6751) and European Union (EN 14214) standards

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Summary

Introduction

Vast depletion of non-renewable energy feed stock are used for the enzymatic production sources has led to the search for alternative of biodiesel, with vegetable oil currently being energy sources The use of well as greenhouse gas emissions contribute vegetable oil and other edible oils sourced from significantly the need to search for alternative feedstock such as sunflower, soyabeans, and renewable energy sources Algal oils (Encinar, 1999; Hossain conversion of oils to biodiesel by lipases as 2009b) and non-edible crude vegetable oils have biocatalysts is receiving much interest in been intensively investigated as potential low biodiesel production due to its high efficiency priced biodiesel sources. The aim of this study was to optimize fatty acid methyl esters (FAME) production from spent cooking oils by lipase of Aspergillus niger using Response Surface Methodology

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