Abstract

Aggregation of bacteria plays a key role in the formation of many biofilms. The critical first step is cell–cell approach, and yet the ability of bacteria to control the likelihood of aggregation during this primary phase is unknown. Here, we use optical tweezers to measure the force between isolated Bacillus subtilis cells during approach. As we move the bacteria towards each other, cell motility (bacterial swimming) initiates the generation of repulsive forces at bacterial separations of ~3 μm. Moreover, the motile response displays spatial sensitivity with greater cell–cell repulsion evident as inter-bacterial distances decrease. To examine the environmental influence on the inter-bacterial forces, we perform the experiment with bacteria suspended in Tryptic Soy Broth, NaCl solution and deionised water. Our experiments demonstrate that repulsive forces are strongest in systems that inhibit biofilm formation (Tryptic Soy Broth), while attractive forces are weak and rare, even in systems where biofilms develop (NaCl solution). These results reveal that bacteria are able to control the likelihood of aggregation during the approach phase through a discretely modulated motile response. Clearly, the force-generating motility we observe during approach promotes biofilm prevention, rather than biofilm formation.

Highlights

  • Biofilms are exploited in a wide range of biotechnologies, including wastewater treatment, biofuel production and the generation of electricity in microbial fuel cells [16, 21]

  • Our experiments demonstrate that repulsive forces are strongest in systems that inhibit biofilm formation (Tryptic Soy Broth), while attractive forces are weak and rare, even in systems where biofilms develop (NaCl solution)

  • As the distance between the bacteria decreased, cells commonly showed an increase in repulsive force, reaching an average maximum of 0.25 pN at a centre-to-centre separation of 2 lm (Fig. 3a, c)

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Summary

Introduction

Biofilms are exploited in a wide range of biotechnologies, including wastewater treatment, biofuel production and the generation of electricity in microbial fuel cells [16, 21] They generate billions of dollars in losses each year through machinery damage, loss of processing and manufacturing efficiency, product contamination and medical infections [9, 12, 17, 22]. Successful aggregation is driven on close contact between bacterial cells by physical forces such as attractive van der Waals and biological mechanisms, for example the bridging of protein adhesins and saccharide receptors between opposing cell walls [10, 15]. While approach of planktonic cells is the critical first step in aggregation, we know nothing of how individual bacteria control this process

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