Abstract
Of Pigs and Princesses: Corporeal Currency in the 'Meat' Market Themes of Consumption in 'Les Trois Petits Cochons'
Published Version
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https://doi.org/10.1353/wfs.1994.0003
Journal: Women in French Studies | Publication Date: Sep 1, 1994 |
Of Pigs and Princesses: Corporeal Currency in the 'Meat' Market Themes of Consumption in 'Les Trois Petits Cochons'
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