Abstract
Cooling of miniature size electronic components has become a challenge for designer in the development of integrated circuits. Micro pin fin heat sink and Micro channel pin fin heat sink are thermal management techniques for effective cooling. The paper presents comparison of fluid flow and heat transfer characteristics for micro pin fin heat sink and micro channel pin fin heat sink with unfinned micro channel heat sink. A three-dimensional heat sink with water as coolant subjected to constant heat flux 10 W/cm2, for Reynolds number ranging between 100 and 900 was considered for the study. Extended surfaces of different shapes namely, square and circular with staggered arrangement was considered for both micro pin fin heat sink and micro channel pin fin heat sink. Two non-dimensional parameters namely Nusselt number and thermal performance index were employed to access the performance of heat sink. Results indicate that the microchannel pin fin heat sink has highest nusselt number and friction factor over the whole Reynolds number range. Results also revealed that formation of secondary vortices enhances heat transfer in micro channel heat sink with square pin fin compared to micro channel heat sink with circular pin fin. However, pin fin heat sink has better thermal performance index compared to Micro channel pin fin heat sink and is more preferable when heat dissipation is compared with pressure drop penalty. The Governing equations for fluid and solid domain were solved using FLUENT to study flow and heat transfer characteristics.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.