Abstract
The objective of this research is to investigate Nujuh Bulalanan tradition for resilience societies in customary societies. The method used is ethnography because of research related to societies, cultural, tradition and ritual of the community. Data are collected through in-depth interview with the leader of Urug societies, documentation and observation. The sample is selected using a purposive sampling technique. The result is analysed through triangulation which is mixing some gathering data method. The result is societies of Urug still pursue nujuh bulanan tradition. It can support cultural resilience because tradition from their forefather has not vanished amid globalisation of culture. Another finding is nujuh bulanan support societies resilience through mutual cooperation or mutual assisting. Activity is not the private activity but it is a common activity which is conducted by collective action and individual awareness which impact the collective consciousness. The impact is the societies who they live in the group are more resilience rather than life in an individual trait. The other finding is to create food resilience because local food which has been created by a group of societies can save a person from hunger when they receive local food in temporary periods. Besides, It can protect local traditional of food from extinction because in this tradition, societies typically women must invent local traditional food rather than another sort of food.
Highlights
Indonesia is rich in diverse cultural and tradition but it can be eroded when local cultural have not preserved by the young generation
There are several point of view that can be concluded from the results above including tradition related to common habit in societies which are implemented to behaviour through numerous of action including ceremony, ritual and religion ceremony
Tradition has been created by the previous generation and continue as well as embedded to young or last generation which is the same tradition
Summary
Indonesia is rich in diverse cultural and tradition but it can be eroded when local cultural have not preserved by the young generation. Globalization as an adverse impact like eroding of cultural heritage at the same time as the state of art and science in globalisation (Akhyar & Ubaydillah, 2018). Cultural and tradition have a connection, cultural can be defined as a knowledge system which is equipment for human for combating environment obstacle (Social, natural, and cultural environment). There are two levels of comprehending of culture including culture can manifest in music, art, heritage, culture, ideas, non-physic ideas and belief system and culture is influence by religion (Abdulla, 2018). There is some form of cultural including ideas, norm and value and cultural as activity human behaviour pattern in societies as well as cultural as human work (Prayogi & Daniel, 2016)
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