Abstract

The performance of no-till (NT) in temperate regions may be enhanced through the integration of additional conservation practices such as cover cropping and crop rotations. This study assessed the long-term impacts of continuous (20+ years) NT in comparison to plow-till (PT) management on soil properties and corn (Zea mays L.) yields in New York. The effects of tillage were assessed in combination with different cropping systems (24 years corn monoculture vs. 12 years corn monoculture; and with or without interseeded cover crops) on three soil textures: clay loam, loamy sand and silt loam. We measured four soil biological indicators - organic matter (OM), active carbon (ActC), respiration (Resp) and protein (Prot); four soil physical indicators - available water capacity (AWC), water stable aggregation (WSA), penetration resistance (PR) and water infiltration rate (InfRate); soil chemical indicators (plant available nutrients, pH and total N), and corn yield. Soil managed under long-term NT showed the most favorable soil biological, physical and chemical conditions for plant development, with higher levels of OM, Prot, Resp, WAS, total N, P and Zn, and InfRate. Benefits of introducing a grass-legume cover crop mixture into the cropping system were evident after 4 years for OM, Prot, Resp, AWC, Fe and Zn. Cover crop effects were greater under NT than PT, and additive to the NT benefits. On the clay loam soil, the effects of a 6-year interruption of continuous corn production with a perennial grass crop were still discernable with several soil health indicators 12 years after resuming corn production under NT. The better soil conditions under NT resulted in higher corn yields in both the loamy sand and silt loam soils, but not the clay loam. Our study shows that long-term NT can be viable in temperate regions, promoting significant improvement in soil health and crop yield and that these benefits are enhanced when NT is combined with crop rotation (perennial grass) and cover crops.

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