Abstract
An Ni-50% Al elemental powder mixture was mechanically alloyed in a SPEX ball mill. The powders after various milling times were investigated by X-ray diffraction and differential scanning calorimetry. A nanocrystalline NiAl intermetallic phase with the mean crystallite size of 13 nm was formed after 8 h of milling. The produced powder was consolidated by high-pressure hot-pressing at 800 °C under the pressure of 7.7 GPa. The consolidated material was characterised by structural investigations. Hardness, density and open porosity as well as heat resistance measurements were also conducted. The mean crystallite size of the NiAl intermetallic phase in the bulk material was 24 nm, which shows that the nanocrystalline structure was maintained during the consolidation process. The hardness and heat resistance of the produced nanocrystalline NiAl were compared with those of a reference microcrystalline NiAl. The hardness of the nanocrystalline NiAl intermetallic is 971 HV1 (9.53 GPa) and it significantly exceeds the hardness of the reference microcrystalline NiAl. The relative density of the consolidated sample is 100%. The produced nanocrystalline NiAl intermetallic exhibits very good oxidation resistance at 900 °C in air. For this material, the mass gain per area after 100 h of exposure is 1.4 × 10−4 g and is smaller than that for the reference microcrystalline NiAl sample. The quality of consolidation with preserving NiAl nanocrystalline structure is satisfactory and the hardness as well as the oxidation resistance of the produced material are relatively high.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.