Abstract

The objective was to evaluate the physical characteristics and physiological behavior of A. oleracea seeds during imbibition and germination, under different temperatures and photoperiods, as well as to determine the duration of the germination test. For this, biometric parameters (length, width and thickness) were measured in 100 seeds and thousand-seed weight was determined. In addition, the external structures of seeds and seedlings were described and the imbibition curve was monitored. Subsequently, the germination test was conducted at temperatures of 20, 25, 30, 35, 20-30 and 25-35 oC, under constant and alternating light and dark photoperiods (12 h), arranged in 6 x 3 factorial scheme, with four replicates of 50 seeds. Seeds were sown in transparent plastic boxes with blotting paper as substrate, germinated in Biochemical Oxygen Demand (B.O.D) incubator, and evaluated for six days. The following variables were analyzed: germination, germination speed index, seedling length and seedling dry mass. The imbibition pattern test was conducted at 25 oC with 4 replicates of 100 seeds, evaluated until 50% root protrusion occurred. A. oleracea seeds exhibit uniform physical characteristics and the three-phase model as a water absorption pattern. Constant temperatures of 25 and 30 °C and alternating temperatures of 20-30 °C, regardless of the photoperiod, led to higher germination values. For A. oleracea, the germination test evaluations can be performed on the fourth and sixth day after sowing, as first and last counts, respectively.

Highlights

  • INTRODUCTIONBiometric characterization of seeds is an important tool for morpho-anatomical studies (PEREIRA; FERREIRA, 2017)

  • Thousand-seed weight was determined based on the recommendations of the Rules for Seed Analysis (BRASIL, 2009), using eight replicates of 100 seeds

  • Water content was determined before the germination test, by the oven method at 105 ± 3 oC for 24 hours, using the weight of two seed subsamples, and the results were expressed as mean percentage based on the wet weight (BRASIL, 2009)

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Summary

INTRODUCTION

Biometric characterization of seeds is an important tool for morpho-anatomical studies (PEREIRA; FERREIRA, 2017) It can assist in the identification and detection of genetic variability within populations of the same species, especially in those cultivated under different environmental conditions (BEZERRA et al, 2014). Given all the information above, the hypothesis of this study is that the interaction between light and temperature may have significant implications for successful germination and establishment of A. oleracea in agroecosystems To test this hypothesis, the biometric parameters and water absorption curve of the seeds and the effects of different light regimes and temperatures on A. oleracea germination were investigated

MATERIAL AND METHODS
RESULTS AND DISCUSSION
CONCLUSIONS
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