Abstract

Abstract. The ability of soil microorganisms and organic manure to convert insoluble phosphorus (P) to an accessible form offers a biological rescue system for improving P utilization efficiency in soil–plant systems. Our objective was to examine the P mineralization potential of two soluble P fertilizers (SPF), i.e., single superphosphate (SSP) and diammonium phosphate (DAP), and of insoluble rock phosphate (RP) with and without phosphate-solubilizing bacteria (PSB) and poultry manure (PM) and their subsequent effect on the growth, yield and P utilization efficiency (PUE) of chilli (Capsicum annuum L.). An incubation study was carried out on a loam (slightly alkaline) soil with 12 treatments: T0 – control; T1 – RP; T2 – SSP; T3 – DAP; T4 – PM; T5 – 1/2 RP+1/2 SSP; T6 – 1/2 RP+1/2 DAP; T7 – 1/2 RP+1/2 PM; T8 – RP+PSB; T9 – 1/2 RP+1/2 SSP+PSB; T10 – 1/2 RP+1/2 DAP+PSB; and T11 – 1/2 RP+1/2 PM+PSB. Phosphorus mineralization was measured by analyzing extractable P from the amended soil incubated under controlled conditions at 25 °C for periods of 0, 5, 15, 25, 35 and 60 days. A complementary greenhouse experiment was conducted in pots with chilli (Capsicum annuum L.) as a test crop. Growth, yield, P uptake and PUE of the chilli was determined during the study. Results indicated that P mineralization in soil amended with RP was 6.0–11.5 mg kg−1, while both soluble P fertilizers resulted in 68–73 mg P kg−1 at day 0, which decreased by 79–82 % at the end of incubation. The integrated use of PSB and PM with RP in T11 stimulated P mineralization by releasing a maximum of 25 mg P kg−1 that was maintained at high levels without any loss. Use of PSB decreased soil pH. In the greenhouse experiment, RP alone or RP+PSB did not have a significant impact on plant growth. However, the combined use of RP, PM and PSB in T11 resulted in similar growth, yield and P uptake of chilli as DAP. The PUE of applied P varied from 4 to 29 % and was higher in the treatments that included PSB. We conclude that the use of PSB and PM with insoluble RP or with soluble P fertilizers could be a promising approach to enhance P availability from both low-grade RP and SPF for crop production in intensive cropping systems.

Highlights

  • Phosphorus (P) is the second important key plant nutrient which affects the overall growth of plants by influencing the key metabolic processes such as cell division and development, energy transport (ATP, ADP), signal transduction, macromolecular biosynthesis, photosynthesis and respiration (Shenoy and Kalagudi, 2005; Khan et al, 2009, 2014)

  • The organic P sources, i.e., poultry manure (PM), displayed a higher P utilization efficiency (PUE) (23 %) compared to SSP (14 %), the P mineralization capacity of SSP was significantly higher than PM

  • The increased PUE may have resulted in increased dry-matter yield (DMY), fruit yield and greater P accumulation as significant correlations existed between PUE and DMY (r2 = 0.93), fruit yield (r2 = 0.97), PUE and shoot and fruit P concentrations (r2 = 0.86. r2 = 0.93), and PUE and shoot and fruit P uptake (r2 = 0.97)

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Summary

Introduction

Phosphorus (P) is the second important key plant nutrient which affects the overall growth of plants by influencing the key metabolic processes such as cell division and development, energy transport (ATP, ADP), signal transduction, macromolecular biosynthesis, photosynthesis and respiration (Shenoy and Kalagudi, 2005; Khan et al, 2009, 2014). P needs to be applied to soils as soluble P fertilizers; a small part (1 %) is utilized by plants and the remainder (∼ 99 %) is rapidly converted into insoluble complexes (Mehta et al, 2014) due to precipitation reactions with Al3+ and Fe3+ in acidic and Ca2+ in calcareous soils (Khan et al, 2009). Two management options can be effective: (i) increasing the recovery and solubility of applied P fertilizers and (ii) replacing the expensive chemical P fertilizers with novel, cheaper, more ecologically friendly but efficient P sources, such as indigenous rock phosphates (RPs)

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