Abstract
ABSTRACTNine odorant Schiff bases, namely 2-(4-methoxybenzylideneamino) benzoic acid, 2-(benzylideneamino) benzoic acid, 2-(3-phenylallylidene amino) benzoic acid, 2-(3,7-dimethyloct-2,6-enylideneamino) benzoic acid, 2-(3,7-dimethyloct-6-enylideneamino) benzoic acid, 2-(4-isopropylbenzylideneamino)benzoic acid, 2-(3,4-dimethoxybenzylideneamino) benzoic acid, 2-(1-phenylethylideneamino) benzoic acid, and 2-[(4-(2,6,6-trimethylcyclohex-2-enyl)-but-2-enylideneamino)benzoic acid, were prepared by condensation of anthranilic acid with corresponding naturally occurring carbonyl compounds (anisaldehyde, benzaldehyde, cinnamaldehyde, citral, citronellal, cuminaldehyde, veratraldehyde, acetophenone, and α-ionone) employing conventional and microwave irradiation methods. These compounds were characterized with the aid of elemental and spectral (FT-IR, 1H NMR, and 13C NMR) analysis. Microwave irradiation method was efficient in terms of reduced reaction time, solvent use, and increased yields of these compounds without affecting their olfactory characteristics. These Schiff bases also exhibited olfactory characteristics for various fragrance compositions and varied antimicrobial activity against Aspergillus niger, Penicillium chrysogenum, Staphylococcus aureus, and Escherichia coli.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
