Abstract
ABSTRACTDissimilar Al–Li alloys (2198 and 2060) were laser welded without the addition of filler material. The effects of welding parameters on the formation of the welded joints, microstructure evolution, solute segregation, porosity and their relationships with the mechanical properties of the joint were investigated. It was found that reducing the weld heat input can effectively prevent grain coarsening, while decreasing porosity and reducing the tendency for hot cracking, thereby enhancing the properties of the joint. The dissolution of precipitates such as the T1 phase and θ′ phase in the base metal, and the variations in Cu and Mg content between grain interiors and boundaries, resulted from solute segregation during welding, leading to reductions in the strength of the weld.
Published Version
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