Abstract

Parents are frequently concerned that their child's mastication may be compromised after comprehensive dental treatment. To evaluate changes in masticatory function and food preferences after dental treatment in children with early childhood caries. This prospective study assessed masticatory function with the (1) mixing ability test using duo-coloured chewing gum and (2) the number of chews/g and time taken to eat six food items before and 3months after dental treatment. A dental examination and a food preference questionnaire were also completed. Twenty-five children (age: 4.9±0.5years, baseline dmft/child: 11.4±4.9) completed the study. The mean number of restorations/child, total extractions/child, and posterior extractions/child was 5.1±2.9, 6.4±5.2, and 3.6±2.3, respectively. The number of chews/g of cereal (p=.014) and popcorn (p=.003) significantly increased after dental treatment. The number of chews/g and duration taken for cereal (chews/g: r=0.795, p=.000, duration: r=0.794, p=.000) and peanuts (chews/g: r=0.459, p=.032) were significantly associated with more extractions. There was no change in mastication function for the other foods, mixing ability score, and child's food preferences after dental treatment. An increased number of chews/g is needed for certain hard foods after dental treatment, which was associated with an increased number of total and posterior extractions.

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