Abstract

Malate, the tricarboxylic acid (TCA) cycle metabolite, increased lifespan and thermotolerance in the nematode C. elegans. Malate can be synthesized from fumarate by the enzyme fumarase and further oxidized to oxaloacetate by malate dehydrogenase with the accompanying reduction of NAD. Addition of fumarate also extended lifespan, but succinate addition did not, although all three intermediates activated nuclear translocation of the cytoprotective DAF-16/FOXO transcription factor and protected from paraquat-induced oxidative stress. The glyoxylate shunt, an anabolic pathway linked to lifespan extension in C. elegans, reversibly converts isocitrate and acetyl-CoA to succinate, malate, and CoA. The increased longevity provided by malate addition did not occur in fumarase (fum-1), glyoxylate shunt (gei-7), succinate dehydrogenase flavoprotein (sdha-2), or soluble fumarate reductase F48E8.3 RNAi knockdown worms. Therefore, to increase lifespan, malate must be first converted to fumarate, then fumarate must be reduced to succinate by soluble fumarate reductase and the mitochondrial electron transport chain complex II. Reduction of fumarate to succinate is coupled with the oxidation of FADH2 to FAD. Lifespan extension induced by malate depended upon the longevity regulators DAF-16 and SIR-2.1. Malate supplementation did not extend the lifespan of long-lived eat-2 mutant worms, a model of dietary restriction. Malate and fumarate addition increased oxygen consumption, but decreased ATP levels and mitochondrial membrane potential suggesting a mild uncoupling of oxidative phosphorylation. Malate also increased NADPH, NAD, and the NAD/NADH ratio. Fumarate reduction, glyoxylate shunt activity, and mild mitochondrial uncoupling likely contribute to the lifespan extension induced by malate and fumarate by increasing the amount of oxidized NAD and FAD cofactors.

Highlights

  • Metabolic control of the aging process is widely accepted, yet little progress has been made in this field due to the complexity of organismal metabolism

  • Malate Extends Lifespan in WT but not eat-2, daf-16, sir2.1, or hsf-1 Mutant Worms In Fig. 2A we show that the addition of 10 mM L-malate and 10 mM fumarate, but not 10 mM succinate, to the growth medium of C. elegans increased lifespan

  • We discovered that malate addition caused a large increase in the ATP levels in aak2(ok524) and sir-2.1(ok434) mutants, while a small increase in ATP levels was observed in the hif-1(ia4) mutant and gei-7 RNAi knockdown worms

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Summary

Introduction

Metabolic control of the aging process is widely accepted, yet little progress has been made in this field due to the complexity of organismal metabolism. Studies of lifespan in model organisms have yielded important roles for organelles [1,2], especially mitochondria, in regulating the aging process. The mitochondrial electron transport chain (ETC) is the main producer of damaging reactive oxygen species in the cell and has the potential to regulate lifespan as postulated by the free radical theory of aging [3]. Recently data has accumulated that questions the theory that free radicals are the main regulators of lifespan [4,5]. Mitochondrial-derived oxygen radicals have been questioned as the main driving force for the aging process, changes in mitochondrial metabolism almost certainly play a role. The increased TCA cycle function likely necessitates increased anaplerosis, important for longevity [9]

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