Linacre Derived Potential Evapotranspiration Method and Effect on Supplementary Irrigation Water Needs of Tomato/Cabbage/Carrot

Abstract

The study examined the dynamic nature of water balance parameters over Kano town, a semi-arid environment and impact of Linacre derived potential evapotranspiration method on the supplementary irrigation water needs of selected crops. Monthly Rainfall and Temperature data were collected from the Nigerian Meteorological Agency, Lagos for the period 1953-2012. The study observed that there is a steady decline in annual precipitation over Kano from the first decade (1953-1962) to the fifth decade (1993-2002), after which there was a sign of weak recovery in the last decade (2003-2012). For water loss through potential evapotranspiration, there was a steady rise from the first decade (1953-1962) to the fifth decade (1993-2002), and then followed by a sudden decline in the last decade (2003-2012). The total average of water storage on the other hand, first experienced a rise between the first two decades (1953-1962) and (1963-1972), followed by a steady decline, up until the fifth decade (1993-2002) and finally a rise in the last decade (20032012). The total average of soil water deficit experienced a steady rise between the first and the fifth decades (1953-1962) to (1993-2002), this was followed by a decline in the last decade (20032012). Finally, the total average of water surplus experienced a steady decline between the first and the fifth decades. The observed decline in precipitation, storage, and water surplus, and the rise in water loss from potential evapotranspiration and soil water deficit, suggests that there have been changes in the climatic pattern over Kano and this could be seen in the supplementary irrigation water needs of Tomato/Cabbage/Carrot.