Abstract

Preservation of potatoes in a controlled cool environment (i.e., in cold storage) consumes a substantial amount of energy. The specific energy consumption in Indian cold storage has been estimated to be between 9 and 26 kWh/ton/year. In this article, the potential for minimizing the energy consumption in the refrigeration process of cold storage through passive cooling concepts (i.e., roof evaporative cooling and the earth integration of the storage building) was explored. These passive concepts of cooling have shown significant potential for lowering the cooling loads and the energy consumption in different types of buildings. Therefore, a feasibility analysis for a potato storage building, considering the effect of the passive cooling concepts, was conducted for three different climatic conditions (i.e., hot–dry, warm–humid, and composite) in India. The energy saving potentials in the cold storage were assessed by quantifying the thermal energy exchange between the indoor and outdoor environments using the modified admittance method. The effect of heat transfer through the building envelope on total energy consumption was estimated for the building having various sunken volumes (buried depths) without and with roof evaporative cooling. Further, the economic feasibility of adopting passive concepts was assessed in terms of life cycle saving compared to the base case. Results indicate that earth coupling without and with evaporative cooling has substantial potential to reduce the cooling load and can produce significant savings.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.