Integration of environmental and fungicidal control of Bremia lactucae in a glasshouse lettuce crop

Abstract

The effect of combinations of night ventilation regimes and fungicide treatments on levels of downy mildew ( Bremia lactucae) was investigated in a November-sown glasshouse lettuce crop. Environmental regimes were allocated in a randomized-block design to glasshouse compartments in which fungicide treatments were applied to sub-plots from which sub-sub-plots were harvested on each of four dates. The benefit of night ventilation was strikingly shown. It was almost as effective as the systemic fungicide metalaxyl which gave complete control of B. lactucae for 20 weeks after its incorporation in the peat blocks. A ‘heat-purging’ treatment increased the incidence of downy mildew, while other fungicidal regimes failed to control late infection. In the period close to cutting, when fungicide usage is not permitted, night ventilation may be the only effective means of controlling the disease.