Abstract
Carbon dioxide (CO2) hydrogenation to aromatics is promising for reducing the burden of petroleum fuels. Herein, iron-based catalyst was mixed with boron modified HZSM-5 with pre-treatment and post-treatment method. The textural, acidic and element distribution properties over zeolite framework and external surface were studied. Combining with characterizations for internal and external coke, the element distribution-acidity-coke-stability relationship over boron-modified zeolite was put forward. Pre-treated zeolite witnessed reduced amount of external and total Brönsted acid sites (BAS) with similar degree, and increase paired Al (Alpair) fraction in the intersection site, leading to increased aromatics selectivity and reduced coke amount. While boron post-treatment significantly reduced external surface BAS and inhibited formation of condensed external coke. Afterwards, the mechanism of olefins aromatization was studied and found that PT-Z5-B greatly suppressed the overalkylation of light aromatics, thus alleviating the co-deactivation pattern generated by transformation of coke precursors from zeolite to iron-based catalyst.
Published Version
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