Abstract

Phytotoxic effects of Pb pollution are well established. In order to analyse the physiological basis of toxic symptoms and of reduced plant productivity, its effect on chlorophyll content has been examined in some plants. Thus, a decrease in total chlorophyll content during Pb supply has been observed in oats, mung beam, pea, etc. The activity of delta aminolevulinic acid dehydratase, an important enzyme in the biosynthesis of heme pigments, is inhibited by Pb in mung bean and several other species. This observation may perhaps indicate that a reduction in chlorophyll content in the presence of lead is due to an inhibition of pigment synthesis. The effect of Pb on greening maize leaf segments in the presence of various precursors of chlorophyll has been studied in the present investigation to evaluate this hypothesis. The effect of some growth regulators and cations, which could otherwise modify chlorophyll biosynthesis, has been examined to see whether the toxic effects of Pb on photosynthetic pigments could also be modified by these effectors. 16 refs., 4 tabs.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.