Abstract
The influence of manufacturing technology of low-alloy steel with yield strength not less than 500 MPa on structure parameters has been studied. Under industrial conditions, two 50 mm thick sheets were produced by different technologies: 1) hot rolling followed by furnace quenching and high-temperature tempering; 2) quenching from rolling heating followed by high-temperature tempering. By means of optical, scanning and transmission electron microscopy the structural features of steel were revealed. Standard mechanical properties and low-temperature serviceability characteristics were determined.
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