Abstract
Background: Capsicum annuum L., popularly known as bell pepper, sweet pepper and shimla mirch, is a vegetable crop in the Solanaceae family. Because of its various nutritional benefits, capsicum is ranked one of the healthiest vegetables; therefore desire for this is expanding every day. Through its importance and market requirement in consideration, a study was conducted to assess the impact of planting methods, mulches and NAA treatment on bell pepper growth, yield and economics. Methods: The study was performed at Experimental Farm of the Department of Vegetable Science, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (HP) during Kharif seasons of year 2017-18 and 2018-19 (two years). The experiment was laid out in arandomized block design with three replications comprising twelve treatments. Result: Study revealed that T3 yielded maximum (384.69 q/ha) as well as recorded maximum values of gross return (Rs. 577,035.00/-), net return Rs. 3,52,416.93/- and comparatively less B:C ratio (1:57). Meanwhile, T1 recorded 77.80% control in weed population and have maximum (64.12%) efficiency to control emerging weeds as compared to T12.
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