Abstract
22– 24 March, 1999 in Chamonix, France Carmen Perez Rodrigo, Emmanuel Van Praagh, Michael Gibney and Michael Sjostrom Community Nutrition Unit, Department of Public Health, Luis Brinas, 18: 4 planta, E 48013 Bilbao: Universite Blaise Pascal, UFR STAPS, BP 104, F 63172 Aubiere: Department of Clinical Medicine, University of Dublin, Trinity College, The Trinity Centre for Health Sciences, St. James Hospital, James’ Street, IRL – Dublin 8: Karolinska Institute, Department of Biosciences, Unit for Preventive Nutrition, Novum, S 14157 Huddinge: University of Orebro, Department of Physical Education and Health, S-70182 Orebro
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