Abstract
ABSTRACTElevated concentrations of potentially toxic trace elements in agricultural soils contribute to soil pollution affecting food quality and safety. We assessed pollution levels in agricultural systems, lowland rice (LL) and highland cash crops (HL), by comparing with non-agricultural soils (NA). Correlation analysis and principal component analysis (PCA) were performed, and geo-accumulation index (Igeo) and pollution loading index (PLI) were calculated. Zinc in LL, and Cd in LL and HL, were significantly higher than in NA. The Igeo values of cooper (Cu), lead (Pb), nickel (Ni), zinc (Zn), and cadmium (Cd) ranged from uncontaminated to moderately contaminated (Class 0 to 2) for LL, HL, and NA. Overall, trace element levels were categorized as unpolluted based on PLI. Soil properties significantly correlated with Cu, Pb, Ni, and Zn concentrations but not with Cd. Based on PCA, sources of origin for Cu, Pb, Ni, and Zn were lithogenic, while the sources for Cd was anthropogenic in the studied agricultural soils.
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