Abstract

Soybean is a sub-tropical crop, however, its present cultivation range extends from temperate regions to the tropics. The sustainability and predictability of soybean crop production can therefore be severely restricted by environmental stresses. Of these, drought stress is considered to be the cause of major limitations in yield, particularly for soybean crops grown in rain-fed areas (Manavalan et al., 2009; Siddique et al., 2001). The detrimental effects of drought on plant metabolism arise largely from osmotic constraints particularly to the cytoplasm (Lopes et al., 2011). Varieties that are able to grow well under stressful conditions and retain high yields have therefore great potential economic importance. Ideally, therefore, such varieties must be able to sustain growth under limited water supply, conditions that also cause nutrient deprivation and exacerbate the production of reactive oxygen species (Lopes et al., 2011; Foyer & Shigeoka, 2011). The production of drought-tolerant soybean varieties is a major goal of many plant breeders but progress to date remains slow. Intensive research efforts have identified a variety of genes and processes that are affected by drought in soybean (see for example, Chen et al., 2007 a, b). Similarly, much is known about how drought-induced changes in plant metabolism and gene expression influence plant growth, development and yield. However, sustained increases in soybean yield under stressful conditions will require improved crop management practices as well as new soybean varieties with enhanced drought tolerance. Many research groups world-wide are involved in the identification of phenotypic and molecular markers for application in marker-assisted breeding programs. A range of robust phenotypic and molecular markers are required to assist cultivar evaluation for stress tolerance. Ideally, any selected markers should be able to discriminate between stresstolerant and sensitive soybean cultivars using rapid, inexpensive methods. It is an advantage to have markers that do not require destruction of the plants or plant organs, particularly as the assessment of non-destructive markers allows greater consistency in measurements over time. The routine use of molecular markers in soybean breeding

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