Abstract

Diabetes is a chronic non-transmissible disease and the number of cases is increasing every year. Plants appear as an alternative therapy since ancient civilizations. Among the species that have promising pharmacological activities are carnauba (Copernicia prunifera (Miller) H. E. Moore). Carnauba wax powder consists of a mixture of heterogenic compounds, among them, p-hydroxycinnamic diesters (HCA). Therefore, this study aimed to investigate the hypoglycemic effect of HCA in alloxan-induced diabetic animals. Therefore, this study was performed with 50 female Swiss mice, distributed in 5 groups (n = 10). The animals of the negative and positive control groups were treated with water: healthy and diabetic mice, respectively; animals of the HCA groups 25 and 50 were diabetic animals and they were treated with the HCA solution at doses of 25 and 50 mg / Kg, respectively; and with metformin, standard drug, at the dose of 200 mg / kg. After 28 days of HCA treatment, a significant hypoglycemic effect was observed in animals treated with HCA at the lowest dose tested (25 mg / kg). In the present study, HCA shown to be a promising compound with good scientific applicability due to the reduction of glycemia of diabetic animals induced by alloxan.

Highlights

  • Carnauba wax powder consists of a mixture of heterogenic compounds, among them, p-hydroxycinnamic diesters (HCA)

  • Diabetes mellitus (DM) is described as a metabolic disorder resulting from the lack of insulin and/or inability of insulin to efficient perform its actions, characterized by chronic hypoglycemia and changes in the metabolism of carbohydrates, lipids and proteins (Brazilian Diabetes Society, 2016)

  • Carnauba wax, considered the main input extracted from this plant, has several relevant chemical compounds such as esters, hydrocarbons, phenols, alcohols, triterpenoids, among others (Sova et al, 2012)

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Summary

Introduction

Diabetes mellitus (DM) is described as a metabolic disorder resulting from the lack of insulin and/or inability of insulin to efficient perform its actions, characterized by chronic hypoglycemia and changes in the metabolism of carbohydrates, lipids and proteins (Brazilian Diabetes Society, 2016). Among the factors associated with the development of diabetes, environmental factors such as low physical activity and high-fat diets as well as genetic variations present in the pre-clinical phase of this disease stand out (Brazilian Diabetes Society, 2016). About 90% correspond to cases of DM2. It indicates the importance of studies on treatment and maintenance of control of blood glucose and comorbidities (Gomes et al, 2019)

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