How Rich is China?: Evidence from the Food Economy

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Previous articleNext article No AccessHow Rich is China?: Evidence from the Food EconomyRoss Garnaut and Guonan MaRoss Garnaut Search for more articles by this author and Guonan Ma Search for more articles by this author PDFPDF PLUS Add to favoritesDownload CitationTrack CitationsPermissionsReprints Share onFacebookTwitterLinkedInRedditEmail SectionsMoreDetailsFiguresReferencesCited by Volume 30Jul., 1993 Article DOIhttps://doi.org/10.2307/2949994 Views: 5Total views on this site Citations: 16Citations are reported from Crossref Journal History This article was published in The Australian Journal of Chinese Affairs (1979-1995), which is continued by The China Journal (1995-present). Copyright Australian Journal of Chinese AffairsPDF download Crossref reports the following articles citing this article:Zhifeng Gao, Chenguang Li, Junfei Bai, Jiangyuan Fu Chinese consumer quality perception and preference of sustainable milk, China Economic Review 59 (Feb 2020): 100939.https://doi.org/10.1016/j.chieco.2016.05.004Harry X. Wu Sustainability of China's Growth Model: A Productivity Perspective, China & World Economy 24, no.55 (Sep 2016): 42–70.https://doi.org/10.1111/cwe.12174Harry X. Wu How fast has Chinese industry grown? – The upward bias hypothesis revisited, China Economic Journal 6, no.2-32-3 (Oct 2013): 80–102.https://doi.org/10.1080/17538963.2013.860678Xiangping Jia, Jikun Huang, Hao Luan, Scott Rozelle, Johan Swinnen China’s Milk Scandal, government policy and production decisions of dairy farmers: The case of Greater Beijing, Food Policy 37, no.44 (Aug 2012): 390–400.https://doi.org/10.1016/j.foodpol.2012.03.008Hongbo Liu, Kevin A. Parton, Zhang-Yue Zhou, Rod Cox At-home meat consumption in China: an empirical study, Australian Journal of Agricultural and Resource Economics 53, no.44 (Oct 2009): 485–501.https://doi.org/10.1111/j.1467-8489.2009.00463.xRoss Garnaut, Ligang Song Rapid industrialization and market for energy and minerals: China in the East Asian context, Frontiers of Economics in China 1, no.33 (Sep 2006): 373–394.https://doi.org/10.1007/s11459-006-0012-7Frank Fuller, Jikun Huang, Hengyun Ma, Scott Rozelle Got milk? The rapid rise of China’s dairy sector and its future prospects, Food Policy 31, no.33 (Jun 2006): 201–215.https://doi.org/10.1016/j.foodpol.2006.03.002Raymond A. Jussaume Factors Associated with Modern Urban Chinese Food Consumption Patterns, Journal of Contemporary China 10, no.2727 (May 2001): 219–232.https://doi.org/10.1080/10670560120045715Harry X. Wu CHINA'S GDP LEVEL AND GROWTH PERFORMANCE: ALTERNATIVE ESTIMATES AND THE IMPLICATIONS, Review of Income and Wealth 46, no.44 (Dec 2000): 475–499.https://doi.org/10.1111/j.1475-4991.2000.tb00412.xElizabeth J. Leppman URBAN-RURAL CONTRASTS IN DIET: THE CASE OF CHINA, Urban Geography 20, no.66 (May 2013): 567–579.https://doi.org/10.2747/0272-3638.20.6.567Yanrui Wu Wealth and spending patterns in China, International Journal of Social Economics 24, no.7/8/97/8/9 (Jul 1997): 1007–10022.https://doi.org/10.1108/03068299710178982Shu-Min Huang, Kimberley C. Falk, Su-Min Chen Nutritional Well-Being of Preschool Children in a North China Village, Modern China 22, no.44 (Aug 2016): 355–381.https://doi.org/10.1177/009770049602200401Ross Garnaut Economic reform in India and China: An essay in honor of Heinz Wolfgang Arndt, Journal of Asian Economics 7, no.11 (Mar 1996): 29–47.https://doi.org/10.1016/S1049-0078(96)90033-0Peter Drysdale, Yiping Huang Growth, Energy and the Environment: new challenges for the Asian-Pacific economy, Asian-Pacific Economic Literature 9, no.22 (Nov 1995): 1–12.https://doi.org/10.1111/j.1467-8411.1995.tb00110.xStuart Harris The economic aspects of security in the Asia/pacific region, Journal of Strategic Studies 18, no.33 (Sep 1995): 32–51.https://doi.org/10.1080/01402399508437603 Barrett L. McCormick Democracy or Dictatorship?: A Response to Gordon White, The Australian Journal of Chinese Affairs 31 (Oct 2015): 95–110.https://doi.org/10.2307/2949902