Abstract
You know I must be one of the luckiest people that I've ever known. I'll tell you a lot of reasons why. I have my health. I'm pleased to do the profession that I was trained to do, and I find it a very exciting time to be in veterinary medicine and to be in beef cattle practice. When I hear people speak and see what people like JoAnne Smith have done for our industry and I see what Wes Bonner is doing for our industry, I am excited to be in beef cattle practice.
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