Abstract
In the eighteenth Century, Korean envoys and Japanese doctors did a lot of conversation on Korean ginseng, the content of which were arranged as books later by Japanese. Through 5 collections of those books, it is found that the contents of those conversations are focused mainly on 3 aspects, viz., the name and the quality of the Korean ginseng, processing method and cultivation conditions. Those records not only reflect the condition of Japanese doctors truly and actually getting the knowledge of Korean ginseng, but also provide precious historical data to the research on the history of Japan and Korea medical communication in the Edo period.
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