Abstract

This paper evaluated the environmental impacts of different agronomic practices for a hemp seed crop grown in Mediterranean environment. The following agricultural variables have been considered: seven monoecious hemp varieties(Epsilon68 (E68), Fedora17 (F17), Felina32 (F32), Ferimon (Fe), Futura75 (F75), Santhica27 (S27), Uso31 (U31)), three plant densities (40, 80, and 120 plants m−2), and two levels of nitrogen (N) fertilization (50 and 100 kg ha−1 of N). Life cycle assessment (LCA) and carbon footprint (CF) methodologies have been applied to evaluate impacts. In all hemp genotypes, the impacts grew by decreasing both N fertilizer and plants densities. The scenario most impacting was E68/F75/S27 genotypes cultivated with 50 kg ha−1 of N fertilizer and 40 plants m−2, while the lowest one was Fe with 100 kg ha−1 of N fertilizer and 120 plants m−2. The highest CF was found for E68/F75/S27 cultivated with 50 kg ha−1 of N fertilizer and 40 plants m−2 (18.720 kg CO2 eq). This study highlighted the most environmentally sustainable agronomic practices to support farmer and decision maker in Cannabis sativa L. cultivation for seed production.

Highlights

  • Cannabis sativa L., named hemp or industrial hemp, has been cultivated in all continents for centuries for food, textile fibers, and medicine aims [1,2]

  • This paper evaluated the environmental impacts of different agronomic practices for a hemp seed crop grown in Mediterranean environment

  • This study evaluated the environmental sustainability of different agronomic practices for a hemp seed crop by means of life cycle assessment and carbon footprint tools

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Summary

Introduction

Cannabis sativa L., named hemp or industrial hemp, has been cultivated in all continents for centuries for food, textile fibers, and medicine aims [1,2]. During the 20th century the increasing use of cotton and synthetic fibers [3] and the prohibition of hemp cultivation in many countries, due to the ∆9-tetrahydrocannabinol (THC) content, which is a psychotropic substance, led to a decline in industrial hemp cultivation. Nowadays there is a renewed interest in hemp growing because the European Union reintroduced the legal cultivation of industrial hemp with a THC content lower than 0.2% [4,5]. Even though the industrial hemp has been traditionally grown in Europe for fiber production [6], there is an increasing interest in hemp cultivation as a multipurpose crop. Hemp is usually cultivated to obtain edible seeds that can be consumed as such or from which oil and protein cake are extracted

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