Abstract

Growth and Status Stock, of The Sardine Sardina Pilchardus (Walbaum, 1792) Among the Moroccan Atlantic Center-Case of Agadir Bay

Highlights

  • Given the extent of its coastline (3500Km of coastline), its exclusive economic zone of more than 1.1 million km2 and the diversity of its marine resources, Morocco has a real fishery production potential, which can make the sector of the is an engine of economic and social development in the country

  • The objective of the present study being to study the biology and the exploitation of the sardine Sardina pilchardus fished at the level of the region of Agadir

  • The study of biology was approached by analyzing the growth and reproduction of the species

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Summary

Introduction

Given the extent of its coastline (3500Km of coastline), its exclusive economic zone of more than 1.1 million km and the diversity of its marine resources, Morocco has a real fishery production potential, which can make the sector of the is an engine of economic and social development in the country. It is in this context that our study of the biology and exploitation of the sardine (Sardine pilchardus) landed by fishing in the port of Agadir comes into play. This species was chosen because of its economic importance and the fact that it is the main species of small pelagic fish landed by fishing

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