Abstract
Growth and development of the mammary gland of ewe lambs was characterized by changes of various biochemical constituents. Mammary glands were removed from 49 ewe lambs ranging between 1 and 18 mo of age, weighed before and after trimming, and samples of the trimmed glands were fat extracted and dried. The dried fat-free tissues were weighed, ground, and analyzed for nucleic acids, nitrogen, sodium, potassium, and chloride contents. Fresh samples were used for glycogen determination. Trimmed weight of mammary glands increased rapidly after the 9th mo of age. The pattern was similar for nucleic acid content of mammary glands. Dry matter and fat contents of mammary glands increased up to the 9th mo, fat decreased thereafter, and dry matter remained constant. Protein content was low up to the 9th mo and increased there-after. Sodium and glycogen content in mammary glands increased, but potassium decreased linearly from 1 to 18 mo of age. Allometric growth of mammary tissue started at about 3 mo of age, before onset of puberty at 8 mo of age, but intense mammary metabolic activity started only after the ewe attained puberty.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
