Abstract
This paper aims to identify greenhouse gas cost and economic effects between regions of dairy industry. For this purpose, we distinguished regional types (production areas, self-supporting areas, consumption areas) using milk production and milk consumption. In addition, livestock manure and greenhouse gas emissions by type of regions were calculated based on the recently revised 2019 IPCC Guidelines to analyze Regional-Environmental Input-Output Analysis. According to the analysis, the cost of greenhouse gas in the dairy sector in 2015 was 3.05% of the value added. The economic ripple effect considering the greenhouse gas cost of the dairy industry in 2015 was 1.723 trillion won in the dairy sector and 5.23 trillion won in the dairy product sector. The dairy sector in the production area has an economic effect of 296.5 billion won in the consumption area.
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