Abstract
Simple SummaryIn nature, hens spend considerable amounts of time eating live insects. This is considered as their natural behavior and may positively contribute to animal welfare. However, laying hens generally have limited access to insects in current intensive farming systems. Hermetia illucens larvae are nutritious and can be industrially produced using the principles of circular agriculture. In Europe, legislation allows the feeding of live insects to poultry, and could possibly be used to replace soy in diets of laying hens as protein source. The majority of soy meal used in Europe originates from North and South American countries. Increasing soy plantations in South American countries is often linked to deforestation and social issues. This research evaluated effects of including live H. illucens larvae, as replacement of soy in the daily ration, on production performance, egg quality, behavior and feather condition of older laying hens. Live H. illucens larvae can be used in combination with local plant proteins to successfully replace soy in diets of older laying hens. Feeding hens live H. illucens larvae also had a positive effect on the feather condition of birds.Feather pecking is a key welfare challenge in laying hen husbandry. Feeding of live Hermetia illucens larvae could provide a possible solution to reduce feather pecking in hens. This research investigates effects of dispensing live H. illucens larvae to non-beak trimmed older laying hens on production performance, behavior and welfare. Control treatment hens were provided a commercial diet, while larvae treatment hens were provided live H. illucens larvae (using special dispenser) on top of a soy-free diet. Feather condition, production performance and egg quality were measured during the initiation (67 weeks age) and termination (78 weeks age) of the trial. Behavior of birds was monitored using video recording. Feed conversion ratio, body weight gain and egg laying parameters were similar for both treatments. At termination of the trial, larvae-fed hens exhibited better feather condition in comparison to control hens (p = 0.004). Behavioral observations indicated that larvae provision influenced the number of birds on floor during morning and afternoon hours. In conclusion, live H. illucens larvae could successfully replace soy in diets of older laying hens (in combination with local plant proteins). Provisioning of these insects also had a positive effect on the feather condition of laying hens with intact beaks.
Highlights
Ancestors of modern poultry lived in social groups of 20 to 30 chickens
Live larvae used during the current study originated from GMP+ and Securefeed certified factory and were grown using
After adjusting the larvae intake by laying hens, the feed conversion ratio of larvae-fed hens was numerically lower than control hens
Summary
Ancestors of modern poultry lived in social groups of 20 to 30 chickens. In current non-cage systems, the flock sizes are much larger. Laying hens are not able to remember or recognize all flock mates in such systems and there is complete absence of social hierarchy [1]. This results in feather pecking, which is one of the greatest challenges in commercial laying hen husbandry [2]. Non-cage systems are prevalent in Europe and North America. In future South American, Asian and African countries are expected to adopt non-cage poultry systems [3].
Sign-in/Register to view highlights & summary Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
