Abstract

Wooden Breast Disease (WBD), a myopathy in commercial broiler chickens characterized by abnormally firm consistency of the pectoral muscle, impacts the poultry industry negatively due to severe reduction in meat quality traits. To unravel the molecular profile associated with the onset and early development of WBD in broiler chickens, we compared time-series gene expression profiles of Pectoralis (P.) major muscles between unaffected and affected birds from a high-breast-muscle-yield, purebred broiler line. P. major biopsy samples were collected from the cranial and caudal aspects of the muscle belly in birds that were raised up to 7 weeks of age (i.e. market age). Three subsets of biopsy samples comprising 6 unaffected (U) and 10 affected (A) from week 2 (cranial) and 4 (caudal), and 4U and 11A from week 3 (cranial) were processed for RNA-sequencing analysis. Sequence reads generated were processed using a suite of bioinformatics programs producing differentially expressed (DE) genes for each dataset at fold-change (A/U or U/A) >1.3 and False Discovery Ratio (FDR) <0.05 (week 2: 41 genes; week 3: 618 genes and week 4: 39 genes). Functional analysis of DE genes using literature mining, BioDBnet and IPA revealed several biological processes and pathways associated with onset and progress of WBD. Top among them were dysregulation of energy metabolism, response to inflammation, vascular disease and remodeling of extracellular matrix. This study reveals that presence of molecular perturbations involving the vasculature, extracellular matrix and metabolism are pertinent to the onset and early pathogenesis of WBD in commercial meat-type chickens.

Highlights

  • The poultry industry is one of the key players contributing to sustainable food sources in the world

  • The findings in the current study provide significant insights into the molecular mechanisms driving the early pathogenesis of Wooden Breast Disease (WBD) in broiler chickens

  • Major molecular changes observed to be associated with onset and early progression of WBD include vascular changes, primarily phlebitis

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Summary

Introduction

The poultry industry is one of the key players contributing to sustainable food sources in the world. Through the utilization of artificial genetic selection, commercial broiler lines with high merit for traits such as increased muscle yield, fast growth rates and feed efficiency have been produced [1,2,3]. Despite the gains brought about by the use of genetic selection in modern. Gene expression profiling of the early pathogenesis of wooden breast disease university’s Department of Animal and Food Sciences is greatly appreciated (to BA). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript

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