Abstract

BackgroundBread wheat is one of the most important and broadly studied crops. However, due to the complexity of its genome and incomplete genome collection of wild populations, the bread wheat genome landscape and domestication history remain elusive.ResultsBy investigating the whole-genome resequencing data of 93 accessions from worldwide populations of bread wheat and its diploid and tetraploid progenitors, together with 90 published exome-capture data, we find that the B subgenome has more variations than A and D subgenomes, including SNPs and deletions. Population genetics analyses support a monophyletic origin of domesticated wheat from wild emmer in northern Levant, with substantial introgressed genomic fragments from southern Levant. Southern Levant contributes more than 676 Mb in AB subgenomes and enriched in the pericentromeric regions. The AB subgenome introgression happens at the early stage of wheat speciation and partially contributes to their greater genetic diversity. Furthermore, we detect massive alien introgressions that originated from distant species through natural and artificial hybridizations, resulting in the reintroduction of ~ 709 Mb and ~ 1577 Mb sequences into bread wheat landraces and varieties, respectively. A large fraction of these intra- and inter-introgression fragments are associated with quantitative trait loci of important traits, and selection events are also identified.ConclusionWe reveal the significance of multiple introgressions from distant wild populations and alien species in shaping the genetic components of bread wheat, and provide important resources and new perspectives for future wheat breeding.

Highlights

  • Bread wheat is one of the most important and broadly studied crops

  • Genomic variation landscape across subgenomes To construct a comprehensive map of genetic variations of bread wheat, we analyzed the resequencing data of 93 worldwide individuals, including 20 accessions of wild emmer wheat, 5 Ae. tauschii, 5 durum wheat, 29 hexaploid landraces, and 34 hexaploid varieties, of which 75 were newly obtained in this study while the others are published [19,20,21] (Fig. 1a, Additional file 2: Table S1)

  • We identified a total of 84,594,991 single nucleotide polymorphisms (SNPs) and 11,628, 085 indels by mapping resequencing reads against the wheat reference (IWGSC RefSeq v1.0) [19] (Additional file 1: Figures S1 and S2, Additional file 2: Table S2)

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Summary

Introduction

Bread wheat is one of the most important and broadly studied crops. Due to the complexity of its genome and incomplete genome collection of wild populations, the bread wheat genome landscape and domestication history remain elusive. The domestication of plants and animals near Fertile Crescent has shown great impacts on modern human civilization [1]. Bread wheat (Triticum aestivum, AABBDD) is one of the most striking and indispensable staple crops, which accounts for. 17% of the total cultivated area in the world, and provides ~ 20% of calories global populations consumed. An in-depth investigation into the wheat genome and characterization of its genetic variations is extremely necessary. Bread wheat originated from hybridization between cultivated tetraploid emmer wheat Its genomic variation was shaped by initial bottlenecks related to polyploid

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