Abstract
The authors believe that the term ‘crisis’, in relation to the food and environmental situation in Africa, does not convey the persistent nature of Africa's problem. Not only is Africa experiencing severe food production and nutrition problems, but environmental conditions, on which agricultural production ultimately depends, are deteriorating. A meeting of the African Ministers of Environment was held in Cairo last December, and an African solution to an African problem was put forward. The proposed programme is looked at here.
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