Abstract

The evolution and growth of multiple-herbicide resistance (MHR) in grass weeds continues to threaten global cereal production. While various processes can contribute to resistance, earlier work has identified the phi class glutathione-S-transferase (AmGSTF1) as a functional biomarker of MHR in black-grass (Alopecurus myosuroides). This study provides further insights into the role of AmGSTF1 in MHR using a combination of chemical and structural biology. Crystal structures of wild-type AmGSTF1, together with two specifically designed variants that allowed the co-crystal structure determination with glutathione and a glutathione adduct of the AmGSTF1 inhibitor 4-chloro-7-nitro-benzofurazan (NBD-Cl) were obtained. These studies demonstrated that the inhibitory activity of NBD-Cl was associated with the occlusion of the active site and the impediment of substrate binding. A search for other selective inhibitors of AmGSTF1, using ligand-fishing experiments, identified a number of flavonoids as potential ligands. Subsequent experiments using black-grass extracts discovered a specific flavonoid as a natural ligand of the recombinant enzyme. A series of related synthetic flavonoids was prepared and their binding to AmGSTF1 was investigated showing a high affinity for derivatives bearing a O-5-decyl-α-carboxylate. Molecular modelling based on high-resolution crystal structures allowed a binding pose to be defined which explained flavonoid binding specificity. Crucially, high binding affinity was linked to a reversal of the herbicide resistance phenotype in MHR black-grass. Collectively, these results present a nature-inspired new lead for the development of herbicide synergists to counteract MHR in weeds.

Highlights

  • A growing global population, and an increasing demand for meat products, that require a vast amount of feedstock, coupled with a fixed availability of arable land necessitates ever increasing crop yields.[1]

  • As described in more detail below, a similar closed conformation was subsequently confirmed in the AmGSTF1 variant structures and with native AmGSTF1 bound to S-glutathionylated-NBD in a third crystal form

  • The most closely related structure to AmGSTF1 is that of the phi class maize ZmGSTF1 (PDB code 1AXD),[29,30] a protein known to be involved in herbicide tolerance in this major crop.[19]

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Summary

Introduction

A growing global population, and an increasing demand for meat products, that require a vast amount of feedstock, coupled with a fixed availability of arable land necessitates ever increasing crop yields.[1]. TSR results from mutation(s) of the target protein(s) leading to decreased herbicide binding and/or sensitivity, or can arise from the over-production of target protein(s) as a result of gene over-expression.[5] In contrast, NTSR, which is independent of herbicide mode of action, can occur via a number of different protective mechanisms.[6] These range from decreased cellular uptake of herbicides, to their enhanced detoxification via various enzyme families including glutathione-S-transferases (GSTs) and cytochromes P450 (CYPs). NTSR based mechanisms are damaging as they are effective against diverse classes of compounds leading to enhanced tolerance to multiple herbicides.

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