Field and laboratory approaches for determining sodicity effects on saturated soil hydraulic conductivity

Abstract

Dilution of high-sodicity soil water by low-sodicity rainfall or irrigation water can cause declining soil hydraulic conductivity ( K) by inducing swelling, aggregate slaking and clay particle dispersion. Investigations of sodicity-induced reduction in K are generally restricted to repacked laboratory cores of air-dried and sieved soil that are saturated and equilibrated with sodic solution before tests are conducted. This approach may not yield a complete picture of sodicity effects in the field, however, because of loss of antecedent soil structure, small sample size, detachment of the sample from the soil profile, reliance on chemical equilibrium, and differing time scales between laboratory and field processes. The objectives of this study were to: (i) compare the electrical conductivity (EC), exchangeable sodium percentage (ESP), and sodium adsorption ratio (SAR) in laboratory cores of intact field soil that had, or had not, undergone prior saturation and equilibration with sodic solution; (ii) compare the pressure infiltrometer (PI) field method with the intact laboratory soil core (SC) method for assessing sodicity effects on saturated soil hydraulic conductivity; and (iii) characterize hydraulic conductivity reduction in a salt-affected sandy loam soil and a salt-affected clay soil in Sicily as a result of diluting high-sodicity soil water with low-sodicity water. In terms of EC, ESP and SAR, quasi-equilibrium between soil and infiltrating solution was attainable in 0.08 m diameter by 0.05 m long laboratory cores of intact clay soil, regardless of whether or not the cores were previously saturated and equilibrated with solutions of SAR=0 or 30. In the sandy loam soil, the PI and SC methods produced statistically equivalent linear reductions in K as a result of diluting increasingly sodic soil water (SAR=0, 10, 20, 30) with deionised water. In the clay soil, the PI method produced no significant correlation between initial soil water SAR and K reduction, while the SC method produced a significant log-linear decline in K with increasing soil water SAR. Sodicity-induced reductions in K ranged from 3–8% (initial soil water SAR=0) to 85–94% (initial soil water SAR=30) in the sandy loam, and from 9–13% (initial soil water SAR=0) to 42–98% (initial soil water SAR=30) in the clay. The reductions in K were caused by aggregate slaking and partial blocking of soil pores by dispersed clay particles, as evidenced by the appearance of suspended clay in the SC effluent during infiltration of deionised water. As a result, maintenance of K in these two salt-affected soils will likely require procedures to prevent or control the build-up of sodicity.