Abstract
Within the framework of this scientific article, the development of the domestic pork market is assessed at the present stage of development of the national economy. The trends of recent years in the framework of the functioning of the pork market in the structure of the meat and meat products market of the Russian Federation are revealed. The impact of the pandemic and quarantine measures on the development of the pork market in the first half of 2020 is analyzed. The assessment of changes in pork prices during the pre-quarantine and quarantine periods is carried out, as well as the factors of influence in this dynamics are identified. The analysis of the forecast dynamics of pork production for 2020 and 2021 is carried out. The features of the development of this market at the present stage are determined, and the assessment of this development of this market in the medium term is carried out.
Highlights
The coronavirus pandemic that began in the world in early 2020, as well as the subsequent quarantine restrictions in the Russian Federation have significantly influenced the level of economic development, business activity and consumer demand and generate
In accordance with the diagram above, the following conclusions can be drawn: pork production for the analyzed time period will grow by 20.6% or 0.7 million tons from 3.4 million tons in 2016 to 4.1 million tons by the end of 2021, respectively; for comparison, total meat production will grow by 14.1%, and poultry production will grow by 13%, respectively; the share of pork in total meat production in the Russian Federation over the analyzed time period will increase by 1.9 percentage points, from 34.3% in 2016 to 36.2% by the end of 2021
As a result of this research article, we can draw the following conclusions: 1. Pig meat is one of the key products of the domestic meat industry, which is caused by an increase in the share of this product in the total production of meat and meat products
Summary
The dynamics of the development of the food market situation regarding the internal security and price availability of key types of commodity products form a problem in the context of a systematic analysis of changes in the market of food group products. Important in this issue is the monitoring and analysis of changes in prices for food products that have a high level of demand from the consumer in the context of the formation of the basic food basket.
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