Abstract

In this contribution, the effects of the steaming treatment on the acidity and aluminum structure of ZSM-5 were systematically investigated by using different types of zeolite catalysts. The relationships between the acid properties and the catalytic performance of the methanol-to-aromatics (MTA) reaction were also elucidated. The results revealed that different kinds of acid sites showed varied stability during the steaming treatment. Especially for Brønsted acid sites (BAS), the reduction of the acid site was highly related to the stability of different distributed framework Al sites (Alsingle > Alpairs) and the existence of non-framework species (“neutralization” by the EFAL and ZnO). Additionally, the presence of the extra-framework aluminum (EFAl) and metal compensation ions could enhance the stability of the zeolite framework Si-O(H)-Al. Besides, it was found that the reduction degree in the content of the Zn-LAS (LAS = Lewis acid sites) was less than the Al-LAS. The effects of steaming treatment on acid properties over zeolites with different particle sizes were also explored. Furthermore, the catalytic performance for the MTA reaction showed that the stability of the ZSM-5 catalyst was significantly enhanced after the steaming treatment. Moreover, the reduction in the proportion of the Alpairs sites may inhibit the hydrogen-transfer aromatization process of alkenes, while the increase of the Alsingle species enhanced the cracking process of higher olefins, leading to the reduction of aromatics selectivity and the increase of light olefins selectivity, respectively.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.