Abstract
Food export is one of the most sensitive indicators of the State economic well-being, which testifies to the provision of high quality products consumed by the population and independence from imports. At the same time, the country's weight and international prestige are being strengthened. The Siberian Federal District (SFD) is the largest grain producer, which is in demand in Russia and abroad. The purpose of the study is to analyze the current state of supplies of grain and its processed products from the Siberian Federal District, to identify problems and development prospects. The methodological basis of the work includes the works of scientists in the field of theory of international trade in cereals, as well as legislative and regulatory acts regulating this area. During the research, the following methods and techniques were used: abstractlogical, economic-statistical, statistical groupings, monographic. Results – an analysis of the current state of grain and grain products export from the Siberian Federal District by types (wheat, rye, barley, oats, flour, cereals, pasta) is presented. The reasons that impede the development of this industry are shown, the main vector of which is grain exports from the Siberian Federal District. The strengths and weaknesses, opportunities and threats that affect the development of grain market of the Siberian Federal District and export of products are identified. The most attractive markets for grain and grain products have been identified. Practical measures have been developed to expand them; the prospects for the development of exports from the Siberian Federal District until 2025 are reflected. Conclusions about its export potential are formulated. Recommendations are offered on priority areas contributing to the growth of export-oriented grain volumes. The proposals prepared on the basis of the research results serve as a basis for further increase in grain exports and a sustainable economic recovery in the Siberian Federal District.
Highlights
-тура внешнеэкономической деятельности) зависисит от уровня развития перерабаты
Formirovanie mezhgosudarstvennye aspekty [Actual problems rynka sel'skohozyajstvennoj produkcii v of the equilibrium development of the agro-food usloviyah politiki importozameshcheniya [Formarket of Siberia] // Prospects for the developmation of the agricultural products market in the ment of the agro-industrial complex: regional context of the import substitution policy]
Summary
СФНЦА РАН [8,9,10]. Азиатско-Тихоокеанского региона. Среди чинно-следственных процессов взаимного слабых сторон нами выделены: неразвивлияния развития зернового хозяйства и тость производственной и рыночной инфрарынка СФО имеет то, что экспорт зерна и структуры; технические барьеры, препятпродуктов его переработки обусловлен возствующие формированию экспортных парможностями региона производить к 2025г. Тий зерна; низкий уровень технической оснащенности элеваторов; отсутствие статаем, что для развития экспорта зерна небильных экспортных каналов сбыта; сложобходимо сократить транспортные заность в получении оперативной и достовертраты за счет минимизации порожнего проной информации. СФО способен экспортировать качестстик зерна и усложняет его экспорт. Несмотря на сложности ведения зеркрай и Омская область, а продукции муконового хозяйства, рынок зерна СФО полномольно-крупяной промышленности – Алтайстью обеспечивает хлебофуражные поский край. Рисунок 1 – Экспорт зерна и продукции мукомольно-крупяной промышленности СФО, тыс. Результаты исследования показывают, ру США, качество зерна и продуктов его что стоимость экспорта не всегда зависит переработки, срок реализации и др.
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